The best delicious and easy one pot vegan recipes you need to try this fall
One pot cooking is the best cooking. Less hassle in the kitchen means you get more time actually enjoying the delicious meal you’ve just created!
Keep reading to discover Wholesome Culture’s favorite one-pot vegan recipes that are easy to cook and delicious!
5 one pot vegan recipes you’ll love
Stew
Savory stews are always an easy go-to for hearty, one-pot meals. You can’t go wrong with ingredients like mushrooms, carrots, onions, garlic, and fresh herbs.
We recommend this One-Pot Vegan Irish Lager Stew!
Curry
Blow your taste buds away with a savory and spicy one-pot curry. Essential ingredients include chickpeas, curry paste (homemade if you’re ambitious; store-bought if you’re on-the-go), loads of vegetables, and coconut milk for both taste and texture! It will surely warm your belly from inside out this fall.
Check out this Chickpea Potato Curry recipe from the Wholesome Culture Cookbook.
Chickpea Potato Curry
Prep time: 5 mins
Cook time: 20 mins
Makes 4 servings
- 1 medium yellow onion, sliced
- 1/3 cup water
- 2 red potatoes, chopped
- 1 large carrot, sliced
- 1 1/2 tablespoon red curry paste
- 1 1/2 cup full fat coconut milk
- 1/2 cup vegetable broth
- 1 can chickpeas, drained
- 1 cup frozen peas
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Cilantro (optional)
- Cashews (optional)
Directions:
- In a large pot, add the onions and 1/3 cup water. Simmer until the onions start to soften for about 2 mins. Then, add in potatoes and carrots and cook an additional 5 mins.
- Add in the curry paste and stir until veggies are evenly coated. Cook for an additional 2 mins. Then, pour in the coconut milk and broth and stir to combine. Simmer for 15 minutes, stirring occasionally.
- Add in chickpeas, peas, and salt and black pepper to taste and simmer for 5-7 additional minutes. Serve garnished with fresh cilantro and chopped cashews if desired.
Baked cauliflower
Cauliflower is often used as a plant-based alternative to chicken (who doesn’t like a delish helping of spicy cauliflower wings). Make your life even easier by making a one-pot baked cauliflower dish, like this whole roasted cauliflower from Karissa’s Vegan Kitchen.
Vegan casserole
Grab yourself a large pan and prepare your appetite for a huge helping of vegan casserole! Chop up some onions, garlic cloves, carrots, celery sticks, and different colored peppers before throwing them all in an oiled pan. Continue to add ingredients like tomatoes, vegetable stock, herbs, and spices to reveal the best vegan casserole around! You will need about 50 minutes to create this wonderful dish.
Or, take another route entirely and give this one pot taco quinoa casserole a try!
Vegetable and quinoa
Vegetables and quinoa – one of our favorite combinations. This delicious duo is even better when you make it in one pot! If you are looking for convenience, this is the dish for you – it’s incredibly easy to make and only takes about 20 minutes to do so! Simply simmer your favorite vegetables with a spice (like curry paste), add quinoa, and stir in your favorite plant-based milk until soft and tender!
We love this recipe for one pot tandoori quinoa.
Did you love this article about fall-inspired one pot dishes? Do you want even more great articles to discover some of the best vegan recipes around? Then be sure to check out this list of informative and tasty articles that will have you cooking like a pro in no time!
- 9 reasons this is going to be your new favorite cookbook
- You’ll want to eat these 2 yummy salads all the time this fall
- 7 nutritious and delicious plant-based recipes to get you through your busy week
- What will your new favorite plant-based dish be?
- The complete guide to the perfect vegan Thanksgiving
